Abbey
1 min readMay 29, 2020

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This is such a refreshing perspective on fat! For so long fat has been broadly painted as bad, but a lot new research says otherwise. Unfortunately, it'll take awhile for this knowledge to make it into the mainstream. I love learning about something new and interesting!

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Abbey

I’m a food scientist by PhD, a science writer, and a YouTuber. I’m fascinated by food science and enjoy writing and sharing what I’ve learn.