Abbey
Oct 21, 2021

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Sometimes I buy coffee from a couple who runs their own roasting company at the farmer’s market and they were telling me how their beans change over time. I think it’s so cool they know all the intricacies of their own beans and how their flavor profile changes!

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Abbey

I’m a food scientist by PhD, a science writer, and a YouTuber. I’m fascinated by food science and enjoy writing and sharing what I’ve learn.